fatty acid

Omega-3, for one

A fatty acid is a molecule consisting of a long hydrocarbon chain with an acidic group at one end—a fundamental building block of fats and oils.

Fatty acids are classified as saturated (no double bonds between carbons) or unsaturated (one or more double bonds).

Omega-3 fatty acids are found in fish oil.

The body uses fatty acids for energy storage, cell membrane structure, and signaling.

lipid

triglyceride

Glycerol plus three acids

hydrophobic · lipoprotein · ceramide · cholesterol · liposome · wax · oil · adipose · myelin · sebum

nutrition

omega-3

Polyunsaturated dietary fat

polyunsaturated · monounsaturated · fish oil · flaxseed · avocado · nuts · seeds · walnuts · deficiency · supplement

unsaturated

liquid

Free-flowing substance

peanut oil · sesame oil · safflower oil · double bonds · oxidation · rancidity · cold-pressed · seed oils · plant oils · fluidity

saturated

solid

Firm matter state

palm oil · ghee · tallow · cocoa butter · dairy · meat · hydrogenation · melting point · shelf-stable · rendered

structure

hydrocarbon

All-carbon-and-hydrogen compound

cis · trans · molecular weight · esterification · hydrolysis · short-chain · long-chain · branched-chain

biochemistry

metabolism

Cellular nutrient conversion

mitochondria · phospholipids · prostaglandins · peroxisomes · ketogenesis · lipogenesis · catalysis · cytoplasm · elongation · desaturation

energy

ATP

Cell's energy molecule

  • oxidationLosing electrons chemically
  • fuelEnergy source material
  • ketonesCarbonyl-containing organic compounds

calories · cellular respiration · acetyl-CoA · carnitine · thermogenesis · lipolysis · fasting · endurance · adipose · energy storage

types

oleic

Relating to fat-derived acid

Categories
Opposites
macronutrient biochemical class

fatty acidamino acid

Protein's molecular subunit

glucose · carbohydrate · monosaccharide · protein · nucleotide

lipid component type

fatty acidglycerol

Trihydric alcohol, viscous, sweet

alcohol · cholesterol

saturation state

fatty acidsaturated fatty acid

Lipid with single bonds only

trans fat

Family

fat, acid, fatty, fats, acidic, fatness, acids, acidity, fatter

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