oleic

Derived from lipids

Oleic describes something derived from or related to oil, particularly olive oil.

The term appears almost exclusively in chemistry: oleic acid is a fatty acid abundant in olive oil and other plant and animal fats.

Oleic acid is a key component of Mediterranean diets.

health

monounsaturated

Having one double bond

HDL · LDL · triglycerides · anti-inflammatory · heart-healthy · atherosclerosis · bioavailability · metabolic · nutraceutical · bioactive

sources

olive

Pitted briny fruit

hazelnut · pecan · canola · sunflower · safflower · peanut · sesame · lard · tallow · beef fat

skincare

emollient

Substance that softens skin

softening · penetrating · non-comedogenic · hydrating · soothing · regenerating · sebum · absorption · formulation

olive-oil

extra-virgin

First-press oil designation

EVOO · pressing · acidity · polyphenols · Mediterranean · drizzling · Italian · Greek · Spanish · Tuscan

fatty-acids

stearic

Fat-derived acid type

unsaturated · saturated

Opposites
saturation level

oleicsaturated

Thoroughly soaked through

stearic · saturated fatty acid · saturated fat

degree of unsaturation

oleicpolyunsaturated

Multiple double bonds present

omega-3 · omega-6

Family

oil

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Rated G