porchetta

Rolled pork roast

Porchetta is an Italian roast pork dish, traditionally a whole pig boned, stuffed with herbs and garlic, rolled, and slow-roasted until the skin turns crackling-crisp.

The meat inside stays moist and aromatic with fennel, rosemary, and black pepper.

Outside Italy, porchetta often appears as a pork belly or shoulder preparation: The food truck serves porchetta sandwiches.

roasting

crackling

Sharp snapping noises

spit · oven · basting · rendering · caramelized · charred · smoky · sizzling · wood-fired · carving

preparation

belly

Front midsection

butterflying · scoring · brining · stuffing · rolling · tying · twine · butcher · seasoning · marinating

seasoning

fennel

Licorice-tasting culinary herb

  • garlicPungent culinary bulb
  • rosemaryFragrant culinary evergreen
  • sageWisdom keeper or seasoning

thyme · oregano · pepper · salt · chili · lemon zest · bay leaf · parsley · marjoram · wild fennel

serving

sandwich

Filling between bread slices

food truck · sliced · carved · platter · antipasto · potatoes · rapini · salsa verde · condiment · wedge

Italian

Tuscany

Central Italian region

  • UmbriaLandlocked Italian region
  • LazioItalian region, capital Rome
  • RomeItaly's capital city

trattoria · piazza · secondo · antipasto · bottega · festa · famiglia

Categories
Opposites
meat type and preparation

porchettaham

Cured pig thigh

tofu · seitan · boiled chicken · raw fish · sashimi

culinary tradition

porchettasushi

Vinegared rice with toppings

tandoori chicken · Peking duck · barbacoa · jerk chicken · Korean fried chicken

dietary category

porchettahalal meat

Islamically approved animal flesh

kosher food · halal food · Beyond Meat · salad

Family

pork, porker, porky, porcine, porking

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Positive · Rated G