wheat flour
Milled cereal grain
Wheat flour is flour milled from wheat grains, the most common type used in baking and cooking.
It comes in varieties based on protein content and processing: all-purpose, bread flour, cake flour, whole wheat.
When a recipe calls simply for "flour," wheat flour is assumed: Combine the flour with baking powder and salt.
Flour-liquid mixture for baking
cookies · cake · biscuits · scones · crust · pita · baguette · sourdough
Leavened flour product
- sustenanceMeans of living
- nourishmentFood that sustains life
- carbohydrateSugar or starch compound
- nutritionBodily use of food
subsistence · diet · provision · foodstuff · pantry · commodity · storage · bulk
Cooked fat-flour paste
- sauceLiquid food accompaniment
- gravyThickened meat drippings
- bechamelMilk-thickened roux sauce
- velouteStock-based white sauce
slurry · batter · crepes · pancakes · waffles · tempura · fritters · dumplings
Processed by grinding
- siftedPassed through a strainer
- all-purposeSuitable for everything
- self-risingPre-mixed with leavening agents
- bleachedHad color removed
unbleached · enriched · fortified · stone-ground · refined · extraction · wholemeal · atta
Seed or essential core
- endospermSeed's internal nutrient tissue
- branCereal grain husk
- germDisease-causing microorganism
- wholegrainUsing entire seed
harvest · threshing · chaff · husk · cultivation · crop · durum
Folded amino chain
- elasticityTendency to resume original form
- stretchyCapable of extending
- chewyResisting easy biting
- viscoelasticBoth liquid and solid-like
Pertaining to the abdomen
- gluten-freeContaining no wheat protein
- allergyAdverse immune response
- sensitivityResponsiveness to stimuli
- coeliacGluten-triggered intestinal disorder
dough
Flour-liquid mixture for baking
pastry · cookies · cake · biscuits · scones · crust · pita · baguette · sourdough · pretzel
bread
Leavened flour product
- sustenanceMeans of living
- nourishmentFood that sustains life
- carbohydrateSugar or starch compound
nutrition · subsistence · diet · provision · foodstuff · pantry · commodity · storage · bulk · household
roux
Cooked fat-flour paste
veloute · slurry · batter · crepes · pancakes · waffles · tempura · fritters · dumplings · gnocchi
milled
Processed by grinding
- siftedPassed through a strainer
- all-purposeSuitable for everything
- self-risingPre-mixed with leavening agents
bleached · unbleached · enriched · fortified · stone-ground · refined · extraction · wholemeal · atta · semolina
kernel
Seed or essential core
wholegrain · harvest · threshing · chaff · husk · cultivation · crop · durum
protein
Folded amino chain
- elasticityTendency to resume original form
- stretchyCapable of extending
- chewyResisting easy biting
viscoelastic · gluten development · windowpane · kneading · seitan
celiac
Pertaining to the abdomen
- gluten-freeContaining no wheat protein
- allergyAdverse immune response
- sensitivityResponsiveness to stimuli
coeliac · cross-contamination · autoimmune · diagnosis · substitute
- flours
- flour millinggrinding, millstones, grain mills, gristmills, grist mills
- millingmill, grist mill, mills, corn mill, grain mill
- Miller thingsmillstone, mill wheel, hopper, grinding, milling
- baking ingredientsbaking soda, baking powder, butter, vanilla extract, active dry yeast
- carbspasta, rice, bread, oatmeal, noodles
wheat flourrice flour
Pulverized cereal grain
coconut flour · tapioca flour · potato starch · almond flour · cassava flour
wheat flourwhole wheat flour
Complete grain powder
white flour · wheat berries · wheat bran · unbleached flour · wheat germ
flour, wheat, wheaten, shredded wheat, wheatless, wheatgerm, whole-wheat, wheatberry, wheatlands