chevre

Soft goat cheese

Chevre is goat cheese, from the French word for goat.

The term typically refers to soft, tangy French-style goat cheese with a distinctive earthy flavor: a salad topped with chevre and walnuts.

The cheese ranges from fresh and spreadable to aged and firm.

texture

creamy

Smooth and rich

soft · chalky · dense · velvety · silken · firm · dry · moist · airy · rich

cheesemaking

curd

Coagulated milk solids

pasteurization · fermentation · ripening · lactic · rind · mold · bloomy · aged · fresh · brined

goat

caprine

Relating to goats

  • milkMammalian nursing fluid
  • herdGrazing animals together
  • pastureGrazing ground for livestock

graze · dairy · kid · nanny · billy · udder · breed · Alpine · Nubian · farmstead

flavor

tangy

Sharp and lively-tasting

lemony · grassy · herbaceous · barnyard · piquant · mild · sharp · complex · nuanced · mineral

French

fromage

Cheese, in French

baguette · croissant · charcuterie · pâtisserie · Camembert · Loire · Burgundy · AOC

culinary

salad

Cold dressed vegetables

  • beetDark red root vegetable
  • walnutEdible hard-shelled seed
  • honeyBees' viscous nectar product

fig · arugula · crostini · tart · pizza · stuffed · crumbled · whipped · herbed · peppered

Categories
Opposites
milk source

chevrecow's milk cheese

Cheese from cattle

cheddar · brie · mozzarella · camembert · gruyère

flavor profile

chevrecream cheese

Soft spreadable dairy product

mascarpone · American cheese · brie · burrata · mild cheddar

texture and style

chevreaged cheese

Ripened curd product

hard cheese · Parmigiano-Reggiano · aged cheddar · Gruyère · parmesan

Phrases
Family

chevron

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G