whey
Cheese-making leftover liquid
Whey is the watery liquid that separates from the curds when milk coagulates during cheese-making.
It contains proteins, lactose, and minerals.
Whey protein, extracted and concentrated, is popular as a dietary supplement among athletes and bodybuilders: He adds whey protein to his morning smoothie.
Little Miss Muffet famously ate her curds and whey.
Fermented milk solid
- curdsCoagulated milk solids
- milkMammalian nursing fluid
- caseinDairy phosphoprotein for industry
- buttermilkFermented dairy beverage
yogurt · cottage cheese · ricotta · paneer · creamery · fermentation · lactose · pasteurization
Separate from others
- concentrateReduced, potent form
- hydrolysateWater-decomposed compound
- powderFine dry particles
- supplementSomething added to complete
shake · amino acids · leucine · glutamine · casein · muscle · recovery · gains
Coagulated milk solids
- cheesemakingProducing curds for aging
- coagulationLiquid solidifying into mass
- rennetMilk-curdling enzyme complex
- curdlingSeparating into lumps
separation · ricotta · skim · clarification · milk solids · leftover · residue · sustainability
Element twenty, builds bones
- potassiumNineteenth element, symbol K
- vitaminsEssential organic nutrients
- mineralsInorganic natural solids
- B12Cobalt-containing essential nutrient
riboflavin · probiotics · immunoglobulins · nutrients · healthful · nourishing · fortified · enriched
Light, washed-out gold
- greenishSomewhat verdant-hued
- translucentPermitting diffused light passage
- cloudyObscured by atmosphere
- milkyWhitish and cloudy
watery · thin · straw-colored
cheese
Fermented milk solid
buttermilk · yogurt · cottage cheese · ricotta · paneer · creamery · fermentation · lactose · pasteurization · cheddar
isolate
Separate from others
- concentrateReduced, potent form
- hydrolysateWater-decomposed compound
- powderFine dry particles
supplement · shake · amino acids · leucine · glutamine · casein · muscle · recovery · gains · bodybuilding
curds
Coagulated milk solids
- cheesemakingProducing curds for aging
- coagulationLiquid solidifying into mass
- rennetMilk-curdling enzyme complex
curdling · separation · ricotta · skim · clarification · milk solids · leftover · residue · sustainability · recycling
calcium
Element twenty, builds bones
- potassiumNineteenth element, symbol K
- vitaminsEssential organic nutrients
- mineralsInorganic natural solids
B12 · riboflavin · probiotics · immunoglobulins · nutrients · healthful · nourishing · fortified · enriched · digestible
pale yellow
Light, washed-out gold
- greenishSomewhat verdant-hued
- translucentPermitting diffused light passage
- cloudyObscured by atmosphere
milky · watery · thin · straw-colored
- dairyingdairy farms, dairy cows, milk production, dairy farming, creameries
- proteinsprotein, proteins, albumin, collagen, casein
- Cheese Makingvats, rennet, curds, cultures, rind
- yogurt makingmilk, cultures, starter cultures, fermentation, incubation
- milk proteinscasein, milk protein, BSA
- whey productsimmunoglobulins, ricotta, lactose
wheycurds
Coagulated milk solids
curd · casein · cheese curds · cheese · milk solids
- curds and wheyMilk's solid and liquid parts
- whey proteinMilk-derived muscle supplement
- whey powder
- whey shakeDairy-derived fitness drink