parmesan

Shaker cheese flakes

Parmesan is a hard, dry Italian cheese with a sharp, nutty flavor, typically grated over pasta, salads, and soups.

True Parmigiano-Reggiano comes from specific Italian regions and ages at least twelve months; generic parmesan varies widely in quality.

Pass the parmesan.

The cheese appears in Caesar salad, chicken parmesan, and countless Italian dishes.

cheese

pecorino

Italian sheep's milk cheese

gruyère · aged cheddar · hard cheese · granular · wheels · wedge · rind · lactose-free

culinary

pasta

Shaped wheat dough

fettuccine · minestrone · pesto · gratinée · crust · breadcrumbs · finishing · melting · baked · au gratin

umami

savory

Appetizing, not sweet

richness · meaty · nutty · salty · pungent · crystalline · flavor enhancer · satisfying · complex

grated

shredded

Torn into strips

topping · garnish · dusting · grater · microplane · zester · fine · coarse · fresh · shaker

aged

matured

Developed over time

months · years · crystalline · granular · crumbly · sharp · nutty · complex · intensified · wheels

Italian

Emilia-Romagna

Region in northern Italy

  • DOPFilm's camera department head
  • ItalyBoot-shaped European nation
  • wheelsCircular rotation devices

consortium · artisan · traditional · protected · authentic · imported · domestic

rind

broth

Clear simmered meat liquid

flavor · infusion · minestrone · beans · stew · collagen · gelatin · leftover

Categories
Opposites
cheese texture and melting properties

parmesanmozzarella

Mild Italian cheese

fresh mozzarella · burrata · ricotta · brie · camembert

cheese flavor intensity

parmesanmild cheddar

Lightly aged dairy block

mozzarella · cottage cheese · ricotta · cream cheese · American cheese

cheese origin and culinary tradition

parmesanAmerican cheese

Mild processed dairy slices

Velveeta · Cheez Whiz · cheddar · Swiss cheese

Phrases
Family

Parmigiano-Reggiano

Familiarity
Top 50,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G