spring rolls

Fried Asian appetizers

Spring rolls are cylindrical appetizers made by wrapping a thin dough around a filling of vegetables, meat, or seafood, then frying or serving fresh.

The fried version has a crispy golden shell; fresh spring rolls use translucent rice paper and are served cold with dipping sauce.

We ordered spring rolls to start.

cuisine

dim sum

Chinese small-plate tradition

ramen · bánh mì · pad thai · bibimbap · bento · sushi · noodles · vermicelli · rice paper · glass noodles

fresh

rice paper

Thin edible Asian wrapper

basil · cilantro · vermicelli · shrimp · pork · translucent · unfried · cold · healthy · light

filling

cabbage

Leafy vegetable head

chicken · bean sprouts · mushroom · vermicelli · tofu · water chestnut · bamboo shoots · jicama · bok choy · scallion

dipping

hoisin

Fermented soybean condiment

plum sauce · fish sauce · sambal · tamarind · rice vinegar · lime · ginger · garlic · sesame oil · sriracha

appetizer

starters

Things that initiate

tapas · mezze · canapés · antipasto · snack · nibbles · party food · platter · sharing · bite-sized

texture

crispy

Brittle and snapping

flaky · shatter · snap · crackle · brittle · crispness · crust · blistered · toasted · delicate

cooking

deep-fry

Cook in hot oil

  • wokConcave cooking pan
  • oilSlippery viscous fluid
  • sizzleSound of frying

frying · golden · heat · batter · drain · paper towels · temperature · tongs · pan-fry · air fryer

Categories
Family

roll, spring, springy, springs, springtime, sprung, springing, sprang, wellspring

Familiarity
Top 50,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G