red sauce

Pasta's classic companion

Red sauce is tomato-based pasta sauce, the kind served at Italian-American restaurants: marinara, bolognese, and their variations.

The term often distinguishes this style from cream-based (white) sauces or olive oil preparations.

A classic red sauce joint suggests an unpretentious neighborhood Italian restaurant with checked tablecloths and generous portions.

marinara

marinara

Seasoned tomato sauce

puttanesca · amatriciana · fra diavolo · passata · Sunday gravy · oregano · crushed tomatoes · San Marzano · simmered · homemade

meat

bolognese

Hearty Italian meat sauce

braciole · Sunday gravy · slow-cooked · ground beef · pork · veal · hearty · chunky · rich · simmered

pasta

spaghetti

Long thin cylindrical pasta

ziti · bucatini · fettuccine · lasagna · baked ziti · meatballs · Italian American · Sunday dinner · al dente · noodles

restaurant

Italian American

Descended from Mediterranean immigrants

chicken parm · eggplant parm · baked ziti · Sunday dinner · East Coast

pizza

pepperoni

Spiced cured sausage

parlor · New York style · Sicilian · calzone · stromboli · flatbread · garlic knots

condiment

ketchup

Tomato-based condiment

adobo · gochujang · sambal · romesco · piri piri

Categories
Opposites
sauce color/base

red saucewhite sauce

Milk-based culinary coating

alfredo · alfredo sauce · béchamel · cream sauce · carbonara

italian-american culinary style

red saucefarm-to-table

Direct producer-to-diner philosophy

Tuscan cuisine

sauce type in broader cuisine

red saucepesto

Uncooked green Italian sauce

olive oil · brown butter · aglio e olio · cacio e pepe · primavera

Family

red, sauce, reddish, redness, sauces, saucy, sauced, redder, reddest

Familiarity
Top 100,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G