flatbread

Pita or chapati

Flatbread is bread made without leavening or with minimal rising, baked thin and flat rather than loaf-shaped.

The category includes pita, naan, tortillas, and many others across cultures.

Flatbreads often serve as edible utensils—wrapped around fillings or used to scoop food: We ordered hummus with warm flatbread.

preparation

dough

Flour-liquid mixture for baking

stretch · griddle · tandoor · oven · stonebaked · hearth · skillet · comal · tawa · bake

varieties

pita

Hollow Middle Eastern bread

  • naanLeavened tandoor-baked flatbread
  • tortillaThin unleavened Mexican bread
  • chapatiUnleavened South Asian flatbread

roti · lavash · focaccia · injera · arepa · matzo · paratha · lefse · pupusa · dosa

ingredients

flour

Milled grain powder

  • wheatCereal crop for flour
  • cornCereal grown on cobs
  • waterClear essential liquid

salt · oil · ghee · butter · yogurt · milk · teff · chickpea · rice flour · masa

serving

wrap

Enclose by winding around

  • scoopFirst-reported story
  • dipBrief immersion or condiment
  • tearTo pull apart

fold · fill · spread · hummus · curry · kebab · falafel · gyro · taco · burrito

characteristics

thin

Small in diameter

soft · crispy · chewy · golden · charred · pocketed · layered · flaky · puffy · dense

Categories
Opposites
leavening/rise

flatbreadleavened bread

Loaf expanded by fermentation

sandwich loaf · brioche · white bread · challah · yeast bread

thickness/form

flatbreadloaf

Baked bread shape

boule · cottage loaf · artisan loaf · bread roll

Phrases
Family

flatbreads

Familiarity
Top 100,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G