chicken Kiev

Garlic-stuffed poultry

Chicken Kiev is a dish of boneless chicken breast pounded thin, wrapped around a core of cold garlic-herb butter, then breaded and fried or baked.

When cut open, the melted butter flows out—the signature feature.

Despite the name suggesting Ukrainian origin, the dish likely developed in European or American restaurants during the mid-20th century: The chicken Kiev arrived sizzling, butter pooling on the plate.

preparation

stuffed

Filled beyond capacity

pan-fried · deep-fried · pounded · flattened · chilled · secured · toothpick · roulade · cutlet · fillet

butter

garlic butter

Seasoned fat with pungent bulb

oozing · gushing · rich · creamy · parsley · dill · melted · golden · indulgent · decadent

coating

crispy

Brittle and snapping

crunchy · crust · breading · batter · flour · egg wash · sizzle · crackle · shatteringly · texture

cuisine

Ukrainian

Of a Black Sea nation

classic · 1970s · dinner party · nostalgic · traditional · Soviet · continental · banquet · elegant · formal

dining

entrée

Principal dinner course

restaurant · plated · garnished · accompaniment · side dish · mashed potatoes · rice pilaf · vegetables · presentation · portion

Categories
Opposites
cooking method

chicken Kievboiled chicken

Poultry simmered in water

steamed chicken · grilled chicken · roast chicken · rotisserie chicken · raw chicken

culinary origin/style

chicken Kievchicken tikka masala

Poultry in spiced cream sauce

kung pao chicken · chicken teriyaki · buffalo wings · jerk chicken · tandoori chicken

elaborateness/richness

chicken Kievboiled chicken

Poultry simmered in water

chicken salad · chicken soup

Family

chicken, chickens, Kiev

Familiarity
Top 200,000
Profile
Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G