pork cutlet
Pan-fried pig slice
A pork cutlet is a thin slice of pork, typically from the loin, that's been pounded flat and usually breaded before frying or baking.
The technique produces a tender, crispy result: I ordered the breaded pork cutlet with lemon.
Variations include German schnitzel, Japanese tonkatsu, and Italian cotoletta.
- schnitzelBreaded fried meat slice
- breadedCoated with crumbs
- deep friedCooked submerged in oil
- pan friedCooked in shallow oil
- friedCooked in hot fat
tonkatsu · tender · crispy · panko · meat · juicy · golden · pounded · thin · cabbage · sauce · katsu · loin · chop · sizzling · oil · breadcrumbs · Japanese
- katsutonkatsu, chicken katsu, katsudon, katsu curry, katsu sandwich
- breaded foodsschnitzel, tonkatsu, katsu, chicken schnitzel, Milanese
- Porkbacon, ham, spare ribs, baby back ribs, lard
- pan-friedbacon, fried eggs, hash browns, home fries, pancakes
- bentowhite rice, onigiri, rice ball, rice balls, karaage
- cutletsschnitzel, chicken schnitzel
pork cutletfish fillet
Deboned seafood cut
chicken cutlet · veal cutlet · lamb cutlet · turkey cutlet · chicken breast
pork cutletwhole hog
Entirely, without reservation
pork belly · pulled pork · pork ribs · pork steak · bacon
pork cutlettofu
Coagulated soy milk block
seitan · vegetable stir-fry · tempeh · veggie burger · falafel