posole

Pork and hominy

Posole is a traditional Mexican soup or stew made with hominy—dried corn kernels treated with lime—typically simmered with pork and seasoned with chiles.

It's served with an array of garnishes: shredded cabbage, radishes, oregano, lime.

The dish is celebratory, often prepared for holidays and special occasions.

Also spelled pozole.

dish

stew

Slow-simmered meat dish

  • soupCooked liquid dish
  • brothClear simmered meat liquid
  • hominyAlkali-processed dried kernels

pork · chili · red · green · white · garnish · radish · cabbage · oregano · lime

hominy

maize

Cob-bearing cereal crop

  • cornCereal grown on cobs
  • kernelSeed or essential core
  • driedStripped of moisture

soaked · hulled · lime · alkali · lye · masa · starchy · chewy · plump · tender

comfort

nourishing

Promoting health through food

homestyle · wholesome · rustic · homemade · cozy · fulfilling · restorative · soothing · nostalgic · festive

tradition

Mexican

Of or from Tenochtitlan's successor

wedding · quinceañera · feast · heritage · ancestral · indigenous · Aztec · Nahuatl · pre-Hispanic · ceremonial

Categories
Opposites
mexican dish type

posoletaco

Filled, folded flatbread

burrito · tostada · enchilada · quesadilla · tamale

soup temperature/style

posolegazpacho

Cold raw vegetable soup

vichyssoise · cucumber soup

soup/stew characteristics

posolegazpacho

Cold raw vegetable soup

cold soup · salad

Family

pozole

Familiarity
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Profile
Timeless · Concrete · Positive · Everyday, not technical · Rated G