arrack

Asian distilled spirit

Arrack is a strong distilled spirit made in South and Southeast Asia, typically from fermented palm sap, rice, or sugarcane.

The flavor and production method vary by region—Indonesian arrack differs considerably from Sri Lankan.

It's among the oldest distilled drinks and was once common in punch recipes: a bowl of arrack punch.

spirit

liquor

Distilled alcoholic drink

pot-still · proof · ethanol · moonshine · bootleg · homebrew · toddy · grog · tipple · libation

production

palm

Hand's flat interior

toddy · sap · tapping · fermentation · distillation · pot-still · copper · mash · yeast · condenser

drinking

neat

Orderly, or undiluted

toddy · tiki · tropical drink · lime · citrus · spiced · diluted · chilled · on the rocks · bartender

origins

Sri Lanka

Island nation near India

Batavia · Goa · Ceylon · Java · Southeast Asia · South Asia · Middle East · traditional · indigenous · colonial

flavor

pungent

Sharply strong-smelling

sharp · robust · anise · smoky · earthy · sweet · harsh · raw · smooth · aromatic

Categories
Opposites
alcoholic vs. non-alcoholic beverages

arrackwater

Clear essential liquid

juice · tea · soft drink · milk · lemonade

regional spirit traditions

arrackwhiskey

Oak-aged grain spirit

scotch · bourbon · rum · vodka · gin

Family

rack, raki

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Rated PG