French cuisine
Parisian culinary tradition
French cuisine is the cooking traditions and culinary practices of France, renowned for technique, refined sauces, and regional variety.
Classical French cuisine emphasizes butter, wine, and elaborate preparations; it has profoundly influenced professional cooking worldwide.
The restaurant specializes in French cuisine.
Dishes range from coq au vin and bouillabaisse to croissants and crème brûlée.
Marseille fish and shellfish stew
- cassouletFrench white bean stew
- ratatouilleProvençal vegetable stew
- escargotEdible land snails
- navarinFrench braised lamb dish
pot-au-feu · croque-monsieur · crêpes · madeleine · profiterole · mille-feuille · macaron · éclair
Informal small restaurant
- farmhouseDwelling on agricultural land
- provincialRegional or narrow-minded
- heartyWarm and substantial
- terroirGeography's influence on taste
country-style · comfort · charcuterie · pâté · fromage · baguette · tartine · cassoulet
Canine breed from Deutschland
- BretonBrittany's Celtic language
- BasquePyrenees ethnic group
- BurgundianOf a French region
- Norman1066 England conqueror
choucroute · galette · brandade · bouillabaisse · cassoulet · clafoutis
French for high
- refinedPurified or cultured
- sophisticatedWorldly and cultured
- MichelinFrench tire manufacturer
- platingSurface metal application
presentation · sommelier · amuse-bouche · champagne · truffle · caviar · lobster · soufflé
Of tiny particles
- avant-gardeInnovative cultural pioneers
- deconstructionAnalysis exposing self-contradiction
- fusionJoining into unity
- foamBubble-filled substance
sous-vide · experimental · presentation · Escoffier · microgreens · reduction · emulsion
Cook quickly in fat
- flambéFood set alight
- julienneCut into thin strips
- chiffonadeThin-sliced leaf ribbons
- rouxCooked fat-flour paste
demi-glace · reduction · braising · poaching · gratinée · béchamel · hollandaise · velouté
bouillabaisse
Marseille fish and shellfish stew
- cassouletFrench white bean stew
- ratatouilleProvençal vegetable stew
- escargotEdible land snails
navarin · pot-au-feu · croque-monsieur · crêpes · madeleine · profiterole · mille-feuille · macaron · éclair
bistro
Informal small restaurant
- farmhouseDwelling on agricultural land
- provincialRegional or narrow-minded
- heartyWarm and substantial
terroir · country-style · comfort · charcuterie · pâté · fromage · baguette · tartine · cassoulet · pot-au-feu
Alsatian
Canine breed from Deutschland
- BretonBrittany's Celtic language
- BasquePyrenees ethnic group
- BurgundianOf a French region
Norman · choucroute · galette · brandade · bouillabaisse · cassoulet · clafoutis
haute
French for high
- refinedPurified or cultured
- sophisticatedWorldly and cultured
- MichelinFrench tire manufacturer
plating · presentation · sommelier · amuse-bouche · champagne · truffle · caviar · lobster · soufflé · consommé
molecular
Of tiny particles
- avant-gardeInnovative cultural pioneers
- deconstructionAnalysis exposing self-contradiction
- fusionJoining into unity
foam · sous-vide · experimental · presentation · Escoffier · microgreens · reduction · emulsion
sauté
Cook quickly in fat
- flambéFood set alight
- julienneCut into thin strips
- chiffonadeThin-sliced leaf ribbons
roux · demi-glace · reduction · braising · poaching · gratinée · béchamel · hollandaise · velouté · espagnole
- World CuisinesChinese food, Mexican food, Indian food, Cambodian food, Punjabi food
- food culturefood customs, table manners, food traditions, dining etiquette, traditional foods
- French Culturebaguette, baguettes, beret, berets, brie
- European Diningfine dining, bistro, trattoria, tapas, prix fixe
- food traditionsfamily recipes, heirloom recipes, folk recipes, food customs, ancestral foods
- cuisinesItalian, American, Asian, Chinese, Japanese
French cuisinefast food
Speedy prepared meals
junk food · TV dinners · processed food · microwave meals · school lunch
French cuisinefast food
Speedy prepared meals
heat-and-eat · frozen dinners · McDonald's · takeout · meal kits
French cuisineSichuan cuisine
Spicy southwestern Chinese cooking
Thai cuisine · Indian cuisine · Mexican cuisine · Korean cuisine · Ethiopian cuisine
cooking, cuisine, French, culinary, brasserie, patisserie, cuisines, coquina, haute cuisine