galette
Rustic French tart
A galette is a round, flat French pastry or cake.
The term most commonly refers to a rustic free-form tart with edges folded over the filling: We made a peach galette for dessert.
In Brittany, galette specifically means a savory buckwheat crêpe, typically filled with ham, cheese, and egg.
Triangular-seeded pseudocereal
- hamCured pig thigh
- gruyèreNutty Swiss cheese
- eggReproductive cell in shell
- mushroomsSpore-bearing fruiting bodies
caramelized onions · goat cheese · leeks · spinach · bacon · sausage · potatoes · emmental
Flat circular object
- roundCurved like circle
- flatLacking vertical variation
- freeformUnconstrained by structure
- rusticRural and unrefined
folded · pleated · open-faced · circular · uneven · golden-brown
Crumbly, buttery pastry dough
- doughFlour-liquid mixture for baking
- flourMilled grain powder
- butterSolid fat from cream
- rollingTurning over repeatedly
flakey · tender · golden · crimping · chilled · parchment · laminated · baked
Informal small restaurant
- brasserieInformal French restaurant
- patisserieFrench pastry shop
- croissantLayered crescent-shaped pastry
- crepeThin, flexible pancake
tarte · quiche · flan · roulade · croquette · charcuterie · confit · Brittany
Sweet almond pastry filling
- applesRound tree fruit
- pearTapered sweet fruit
- apricotsSmall orange stone fruit
- peachesFuzzy stone fruit
plums · figs · cherries · berries · almonds · lemon curd · chocolate ganache · custard
Unconstrained by structure
- homemadePrepared at one's residence
- artisanalMade by skilled craftspeople
- countrySovereign state or territory
- farmhouseDwelling on agricultural land
imperfect · wholesome · hearty · simple · handcrafted · provincial · peasant · old-fashioned
French open pie
- crostataItalian open pastry
- pieCrust-enclosed baked dish
- bakingCooking with dry heat
- oven-bakedCooked in enclosed chamber
buckwheat
Triangular-seeded pseudocereal
mushrooms · caramelized onions · goat cheese · leeks · spinach · bacon · sausage · potatoes · emmental · fromage
disc
Flat circular object
rustic · folded · pleated · open-faced · circular · uneven · golden-brown
shortcrust
Crumbly, buttery pastry dough
rolling · flakey · tender · golden · crimping · chilled · parchment · laminated · baked · edge
bistro
Informal small restaurant
- brasserieInformal French restaurant
- patisserieFrench pastry shop
- croissantLayered crescent-shaped pastry
crepe · tarte · quiche · flan · roulade · croquette · charcuterie · confit · Brittany · Breton
frangipane
Sweet almond pastry filling
peaches · plums · figs · cherries · berries · almonds · lemon curd · chocolate ganache · custard · cream cheese
freeform
Unconstrained by structure
- homemadePrepared at one's residence
- artisanalMade by skilled craftspeople
- countrySovereign state or territory
farmhouse · imperfect · wholesome · hearty · simple · handcrafted · provincial · peasant · old-fashioned · comfort
tarte
French open pie
- bakerybread, cake, cookie, muffins, donuts
- FranceParis, Notre-Dame, Lyon, croissant, Toulouse
- French cuisinebaguette, croissant, coq au vin, crepe suzette, croissants
- crepescrepe, crepes, crepe batter, crepe pan, crepe maker
- fruit pastriespie, tart, strudel, danish, turnover
- oven disheslasagna, pizza, casserole, roast chicken, baked potato