pork belly
Fatty pig cut
Pork belly is a boneless cut of fatty meat from a pig's underside, the same cut used to make bacon.
It became fashionable in American restaurants in the early 2000s, often served braised or roasted: crispy pork belly with apple glaze.
In commodities trading, pork bellies are a futures contract for the frozen cut.
- baconCured smoked pork
- pancettaItalian salt-cured belly
- fatbackPig's back adipose
- fat capAerosol tip for coverage
- streaky baconCured pork with fat bands
meat · lardons · crispy · ramen · rice bowl · soy sauce · crackling · braised · porchetta · uncured · roast · Sunday dinner · marbling · garlic · BBQ · curing · charcuterie · rendered
- braised meatsbrisket, pot roast, chuck roast, lamb shank, lamb shanks
- Asian barbecuebulgogi, kalbi, short rib, short ribs, beef brisket
- Filipino Ingredientsube, pandan, coconut milk, glutinous rice, sago
- meatbeef, chicken, steak, bacon, ham
- barbecuebrisket, ribs, smoker, smoke, smoked brisket
- ethnic foodssushi, tacos, pad thai, curry, hummus
fat content
pork bellypork tenderloin
Lean cylindrical pig muscle
chicken breast · turkey breast · pork loin · filet mignon · eye of round
dietary category
pork bellytofu
Coagulated soy milk block
tempeh · seitan · vegetables · leafy greens · kale