forequarters

Animal's front section

The forequarters are the front portion of an animal's body, including the front legs and adjacent parts.

Butchers use the term for the front half of a carcass: The forequarters yield shoulder roasts and brisket.

In describing living animals, especially horses, forequarters refers to the shoulders, chest, and forelegs as a unit.

butchery

chuck

Throw carelessly or informally

short ribs · plate · neck · cleaver · carcass · breaking · fabrication · yield · cold chain · bone-in

anatomy

shoulder

Upper arm joint

sternum · ribs · thorax · clavicle · humerus · cervical vertebrae · pectorals · deltoids · biceps · triceps

equine

withers

Shrinks from dryness

soundness · engagement · collection · impulsion · balance · muscling · condition · topline · build · structure

livestock

cattle

Domesticated bovines kept commercially

veal · venison · bison · goat · grading · conformation · muscling · hanging · wholesale · processor

cooking

braising

Sear, then simmer covered

osso buco · barbacoa · carnitas · pulled pork · beef bourguignon · collagen · connective tissue · marbling · rendering · low and slow

Categories
Opposites
body position (anterior vs. posterior)

forequartershindquarters

Animal's rear body section

rear end · backside · posterior · rump · haunches

Family

forequarter

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Rated G