blancmange

Creamy molded sweet

Blancmange is a sweet, mild dessert made from milk or cream thickened with cornstarch or gelatin and set in a mold.

The texture is soft and wobbly, similar to pudding or panna cotta.

Once a staple of British home cooking, it now carries old-fashioned associations: Grandmother always made blancmange for Sunday dinner.

dessert

pudding

Creamy thickened sweet dish

flan · posset · syllabub · flummery · junket · trifle · parfait · chilled · molded · sweet

texture

wobbly

Tending to teeter

trembling · molded · creamy · smooth · silky · set · firm · delicate · slippery · glossy

medieval

feast

Elaborate ceremonial meal

courtly · cookery · pottage · sugarloaf · rosewater · saffron · mace · cloves · quince · almond milk

British

Monty Python

British surreal comedy troupe

nursery · school dinners · teatime · traditional · old-fashioned · vintage · nostalgic · classic

almond

almond milk

Blended nut liquid

almond extract · almond paste · amaretto · kernel · nuts

Categories
Opposites
texture

blancmangebiscotti

Crunchy Italian almond cookies

crouton · brittle · hardtack · cracker · pretzel

flavor intensity

blancmangevindaloo

Tangy Goan meat curry

kimchi · hot sauce · wasabi · Stilton · salted caramel

dessert type

blancmangebrownie

Dense chocolate baked square

bread pudding · baked Alaska · soufflé · cobbler · fruit crumble

Family

mangy, blanch, blanched, mange, blanching

Familiarity
Top 1,000,000
Profile
Timeless · Concrete · Everyday, not technical · Rated G