vanilla custard
Egg-thickened pudding
Vanilla custard is a sweet, creamy dessert made from milk or cream, egg yolks, sugar, and vanilla.
The eggs thicken the mixture when heated, creating a smooth, pourable sauce or spoonable pudding depending on consistency.
It serves as the base for ice cream, fills pastries and tarts, or accompanies desserts on its own: She drizzled vanilla custard over the apple crumble.
- creamySmooth and rich
- smoothWithout roughness or difficulty
- yellowHue between green and orange
- egg yolksEggs' nutrient-dense cores
- puddingCreamy thickened sweet dish
eggs · sugar · crème · crème brûlée · dessert · warm dessert · Sunday roast · silky · sweet · spoon · bowl · chilled · rich · velvet · pastry · tart · filling · bean
- custard saucespastry cream
- cream dessertsflan, creme brulee, panna cotta, pastry cream, blancmange
- Vanilla
- creamsheavy cream, whipping cream, double cream, clotted cream, fresh cream
vanilla custardchocolate mousse
Whipped cocoa custard
salted caramel · licorice · burnt caramel · lemon curd · matcha
vanilla custardpeanut brittle
Hard candy with legumes
hard candy · sugar glass · biscotti · praline · rock candy