frangipane
Sweet almond cream
Frangipane is a rich almond-flavored pastry filling made from ground almonds, butter, sugar, and eggs.
It appears most often in tarts, particularly the classic French galette des rois and Bakewell tart.
The texture is dense and moist, somewhere between cake and marzipan.
She spread frangipane over the pear slices before baking.
Sharp-flavored small pie
- galetteFlat French filled pastry
- crostataItalian open pastry
- croissantLayered crescent-shaped pastry
- danishFlaky filled breakfast sweet
cream · custard · layer · spread · insert · piped · baked · golden
Sweetened ground nut confection
- amarettoStone-fruit Italian liqueur
- kernelSeed or essential core
- nuttyEccentric or almond-flavored
- prunusStone fruit group
extract · paste · blanched · ground · meal · roasted · bitter · oil
French sweet-goods establishment
- tartSharp-flavored small pie
- galetteFlat French filled pastry
- croissantLayered crescent-shaped pastry
- danishFlaky filled breakfast sweet
choux · brioche · strudel · mille-feuille · éclair · conversation · jalousie
Pleasant distinctive smell
- essenceFundamental nature of something
- nuttyEccentric or almond-flavored
- butteryRich like a spread
- richHaving much of something
creamy · toasted · caramelized · vanilla · fruity · scented · moist · dense
France's chief city
- patisserieFrench pastry shop
- boulangerieFrench bread shop
- BordeauxFrench port and vineyard area
- LyonMajor French city
Provence · bistro · café · cuisine · gastronomic · tradition · classic · elegant
tart
Sharp-flavored small pie
danish · cream · custard · layer · spread · insert · piped · baked · golden · pear
marzipan
Sweetened ground nut confection
prunus · extract · paste · blanched · ground · meal · roasted · bitter · oil · milk
pâtisserie
French sweet-goods establishment
danish · choux · brioche · strudel · mille-feuille · éclair · conversation · jalousie
aroma
Pleasant distinctive smell
rich · creamy · toasted · caramelized · vanilla · fruity · scented · moist · dense · fragrant
Paris
France's chief city
- patisserieFrench pastry shop
- boulangerieFrench bread shop
- BordeauxFrench port and vineyard area
Lyon · Provence · bistro · café · cuisine · gastronomic · tradition · classic · elegant · refined
oven
Enclosed cooking chamber
- recipeCooking preparation instructions
- kitchenFood preparation room
- confectionerySugary foods or their shop
crust · glaze · parbake · crimp · laminate · proof · rest · chill · slice · dust
- fillingspie filling, pastry filling, tooth filling, fruit filling, cheese filling
- creamsheavy cream, whipping cream, double cream, clotted cream, fresh cream
- nutspistachios, almond, cashews, chestnuts, cashew
- pastriescroissant, danish, croissants, butter croissant, eclairs
- pie fillingsapple, cherry, pumpkin, blueberry, pecan