brown rice

Whole-grain side dish

Brown rice is rice that retains its bran and germ layers, giving it a tan color and chewy texture.

It's considered more nutritious than white rice, which has been milled to remove these outer layers.

Brown rice takes longer to cook and has a nuttier flavor: I'm trying to eat healthier, so I switched to brown rice.

whole-grain

unpolished

Lacking finish or refinement

endosperm · husk · unprocessed · integral · full-grain · macrobiotic · hulled · unmilled · natural · intact

nutrition

fiber

Plant-based digestive aid

selenium · vitamins · minerals · phytonutrients · low-glycemic · heart-healthy · diabetic-friendly · cholesterol-free · prebiotic · digestive

grain

paddy

Flooded rice-growing field

  • cerealProcessed grain for breakfast
  • stapleBasic dietary necessity
  • basmatiAromatic long-grain variety

jasmine · long-grain · harvest · cultivation · field · agriculture · milling · polishing · carbohydrate · gluten-free

flavor

nutty

Eccentric or almond-flavored

aromatic · savory · hearty · robust · grainy · fragrant · mild · subtle

culinary

pilaf

Seasoned broth-cooked grain

risotto · sushi · side-dish · casserole · stuffing · salad · curry · porridge · paella · onigiri

Categories
Opposites
processing/refinement

brown ricewhite rice

Refined grain, husk removed

polished rice · milled rice · instant rice · parboiled rice · enriched rice

health perception

brown ricewhite rice

Refined grain, husk removed

white bread · white flour · junk food · empty calories · processed foods

Family

brown, rice, brownish, browned, browning, browns, browner, brownest, brownness

Familiarity
Top 20,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G