breaded fish
Crispy fried fillet
Fish coated in breadcrumbs before cooking, typically fried or baked until the exterior turns golden and crispy.
The breading creates a crunchy shell that contrasts with the tender flesh inside.
Fish sticks and fish sandwiches are common forms: The diner served breaded fish with tartar sauce and coleslaw.
- batteredDamaged by repeated blows
- beer batterLager-leavened frying mixture
- friedCooked in hot fat
- crispyBrittle and snapping
- goldenBright yellow, or precious
cod · haddock · fillet · tartar sauce · chips · crunchy · flaky · panko · crumbs · malt vinegar · pub · Friday night · mushy peas · chip shop · newspaper · takeaway · deep-fried · coated
- breaded foodsschnitzel, cutlet, tonkatsu, katsu, chicken schnitzel
- fish cookingsmoked trout, trout almondine, smoked haddock, fried bass, baked cod
- fried seafoodfried shrimp, fried catfish, fried cod, fried clams, fried oysters
- pan-friedbacon, fried eggs, hash browns, home fries, pancakes
- surimisurimi, imitation crab, crab sticks, krab
cooking method/preparation
breaded fishraw fish
Uncooked aquatic flesh
sashimi · ceviche · steamed fish · crudo · baked fish
bread, breads, breaded, breading, breadcrumb, breadcrumbs, fish, fishes, fished