roasting tin

Oven meat container

A roasting tin is a large, shallow metal pan used for cooking meat or vegetables in an oven.

The low sides allow heat to circulate around the food while the pan catches drippings.

British term; Americans typically say roasting pan.

She placed the turkey in the roasting tin and slid it into the oven.

meats

turkey

Wattled North American fowl

  • chickenDomestic fowl for eating
  • beefBovine meat for eating
  • lambJuvenile sheep

pork · brisket · prime rib · leg of lamb · whole bird · joint · ham · duck · goose · poussin

cookware

baking tray

Flat metal oven vessel

lasagna pan · enamelware · nonstick · stainless steel · aluminum · ceramic · heatproof · handles · rack · drip tray

technique

basting

Moistening meat while cooking

searing · resting · carving · deglazing · drippings · gravy · fond · crackling · golden · rendering

vegetables

potatoes

Edible underground tubers

garlic · root vegetables · squash · beetroot · sweet potato · Brussels sprouts · fennel · turnips · shallots · peppers

seasoning

herbs

Plants for seasoning

  • rosemaryFragrant culinary evergreen
  • thymeAromatic culinary herb
  • sageWisdom keeper or seasoning

bay leaf · garlic · olive oil · salt · pepper · marinade · rub · glaze · butter · lemon

Categories
Opposites
cooking method

roasting tinskillet

Shallow pan for frying

frying pan · saucepan · stockpot · steamer · wok

cookware depth and shape

roasting tincookie sheet

Flat tray for baking

griddle · skillet · sheet pan · pizza stone · crepe pan

Family

roast, roasting, roasted, roaster, roasters, roasts, tins, tinned, tinning

Familiarity
Top 500,000
Profile
Timeless · Concrete · Everyday, not technical · Rated G