loaf pan

Rectangular baking vessel

A loaf pan is a rectangular baking dish with high sides, used primarily for baking bread loaves and meatloaf.

The elongated shape gives sliced bread and meatloaf their characteristic rectangular cross-section: She greased the loaf pan before adding the dough.

Standard sizes are 9×5 inches or 8×4 inches.

bakeware

nonstick

Resists food adhesion

ceramic · pullman · mini · fluted · ovenproof · grease · parchment paper · cooling rack · oven mitts · release

quickbreads

banana bread

Sweet quick loaf

batter · glaze · golden · moist · crumb · slice · cooling · temperature · preheat · marble cake

yeastbreads

sourdough

Wild-yeast bread starter

pumpernickel · multigrain · crust · proofing · fermentation · yeast · flour · gluten · rise · dough

savory

meatloaf

Baked ground beef dish

casserole · glazed · ground beef · ketchup · layered · sliceable · dinner · portion · reheating

Categories
Opposites
baking vessel shape/form

loaf pansheet pan

Flat metal ovenware

baking sheet · cookie sheet · jelly roll pan · pie dish · pie pan

Family

pan, loaf, pans, loafer, saucepan, loafing, frying pan, loafers, loaves

Familiarity
Top 100,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G