charbroiler
Open-flame cooking unit
A charbroiler is a cooking appliance that grills food over an open flame or heated element, producing the characteristic char marks and smoky flavor associated with outdoor grilling.
Common in restaurant kitchens, charbroilers cook burgers, steaks, and vegetables at high heat: The line cook worked the charbroiler during the dinner rush.
Burn the outside
- grillCooking surface over fire
- caramelizationSugar's heat transformation
- MaillardSurname behind browning
- crustHard outer layer
sizzle · charring · crispness · flip · baste · marinate · season · rest
Framework of metal bars
- burnerHeat-producing device component
- thermostatAutomatic climate control device
- pilotOne who steers aircraft
- infraredHeat-bearing electromagnetic waves
stainless · steel · countertop · heavy-duty · commercial · gas · electric · griddle
Beef-focused dining establishment
- kitchenFood preparation room
- chefProfessional kitchen leader
- commercialPaid broadcast promotion
- dinerCasual American eatery
short-order · ticket · expedite · station · prep · service · rush · flat-top
Filled with combustion haze
- woodsmokeCombustion vapor from timber
- hickoryDense North American hardwood
- mesquiteThorny desert legume
- caramelizedBrowned through sugar heating
savory · umami · blackened · crispy · juicy · rendered · bark · crust
sear
Burn the outside
- grillCooking surface over fire
- caramelizationSugar's heat transformation
- MaillardSurname behind browning
crust · sizzle · charring · crispness · flip · baste · marinate · season · rest · doneness
grate
Framework of metal bars
- burnerHeat-producing device component
- thermostatAutomatic climate control device
- pilotOne who steers aircraft
infrared · stainless · steel · countertop · heavy-duty · commercial · gas · electric · griddle · hotplate
steakhouse
Beef-focused dining establishment
- kitchenFood preparation room
- chefProfessional kitchen leader
- commercialPaid broadcast promotion
diner · short-order · ticket · expedite · station · prep · service · rush · flat-top · professional
smoky
Filled with combustion haze
- woodsmokeCombustion vapor from timber
- hickoryDense North American hardwood
- mesquiteThorny desert legume
caramelized · savory · umami · blackened · crispy · juicy · rendered · bark · crust · aroma
briquette
Compressed combustible block
steak
Thick beef slice
chops · kebabs · sausage · seafood · vegetables · portobello · skewers · filet · sirloin · ribeye
- restaurant equipmentdeep fryer, fryer, griddle, grill, range
- kitchenskitchen, sink, home kitchen, oven, stove
charbroileroven
Enclosed cooking chamber
steamer · boiler · slow cooker · microwave · poacher