steakhouse

ribeye

Tender marbled steak cut

• sirloinUpper hindquarter beef cut
• filet mignonBoneless cut from loin
• porterhouseLarge T-shaped steak

t-bone · striploin · tenderloin · prime rib · flank · New York strip · tomahawk · wagyu · chateaubriand · flat iron

reservation

Advance arrangement to hold

• sommelierTrained wine service professional
• maître d'Chief dining room attendant
• waitstaffRestaurant service employees

wine list · tableside · white tablecloth · prix fixe · appetizer · dessert · à la carte · service · hostess · banquette

sear

Burn the outside

• charBurn without destroying
• grillCooking surface over fire
• broilCook with direct heat

flame · smoke · crust · juices · Maillard · caramelization · charcoal · mesquite · hickory · medium rare

chophouse

Restaurant specializing in grilled meats

• Ruth's ChrisPremium steakhouse franchise
• opulentOstentatiously wealthy
• exclusiveLimited to one group

premium · splurge · expense account · power lunch · refined · elegant · swanky · high-end · sophisticated · clubby

baked potato

Oven-roasted whole tuber

• creamed spinachLeafy greens in sauce
• wedge saladQuartered head of lettuce
• onion ringsFried vegetable slices, battered

lobster tail · shrimp cocktail · Caesar salad · asparagus · mushrooms · béarnaise · peppercorn sauce · au jus · compound butter · horseradish

• eateriesrestaurant, diner, bistro, cafeteria, pizzeria
• bars/eateriesbar, pub, tavern, diner, bistro
• dining outrestaurant, diner, bistro, buffet, cafeteria
• eating placesrestaurant, diner, cafeteria, bistro, food court
• food placesrestaurant, diner, bakery, cafeteria, bistro
• resort amenitiespool, spa, gym, concierge, restaurant