breadmaking

Dough to loaf

Breadmaking is the process of making bread—mixing flour, water, yeast, and salt into dough, then kneading, rising, and baking it.

The term covers both home baking and commercial production: She took up breadmaking during the pandemic.

The rhythms of breadmaking—knead, wait, punch down, wait again—require patience.

craft

flour

Milled grain powder

fermentation · shaping · scoring · leavening · gluten · mixing · folding · stretching · windowpane · bench rest

leavening

yeast

Fermenting fungus

active dry · instant yeast · sourdough starter · leavening · carbon dioxide · bloom · warmth · feeding · wild yeast · biological

artisan

sourdough

Wild-yeast bread starter

boule · levain · starter · crumb · crust · wood-fired · stoneground · boulangerie · wholemeal · rye

ingredients

flour

Milled grain powder

  • waterClear essential liquid
  • saltSodium chloride compound
  • yeastFermenting fungus

sugar · butter · milk · eggs · olive oil · honey · wheat · rye · spelt · wholegrain

equipment

oven

Enclosed cooking chamber

lame · thermometer · stand mixer · kitchen scale · cooling rack · parchment · spray bottle · peel

industrial

mill

Grain-crushing facility

mass-production · wholesale · slicing · packaging · distribution · preservatives · commercial · shelf-stable · supermarket · grocery

Categories
Opposites
culinary activity type

breadmakingpastry making

Crafting baked flour goods

pâtisserie · confectionery · candy making · grilling · cookie baking

Family

make, bread, bake, baking, making, bakery, bakeshop, unbaked, prebaked

Familiarity
Top 100,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G