chef's knife

Cook's cutting tool

A chef's knife is a large, multipurpose kitchen knife with a curved blade typically 8 to 10 inches long.

The blade's curve allows for a rocking motion when mincing herbs or chopping vegetables.

It's the workhorse of professional and home kitchens alike, used for slicing, dicing, and breaking down meat: A good chef's knife is the first thing any serious cook should own.

blade

edge

Boundary or sharpness

handle · spine · heel · tip · bevel · grind · forged · stamped · carbon steel · stainless

cuts

slicing

Cutting into portions

chiffonade · cubing · chopping · carving · filleting · paring · shredding · cross-cut · bias cut · scoring

sharpness

whetstone

Stone for sharpening blades

  • honingGradual sharpening or refining
  • steelCarbon-hardened iron alloy
  • stropLeather sharpening strip

razor · keen · grindstone · sharpening · angle · grit · burr · apex · maintenance · dull

technique

mise en place

Pre-cooking ingredient arrangement

claw grip · pinch grip · guide hand · speed · control · efficiency · muscle memory · wrist action · follow-through · portion control

kitchen

cutting board

Surface for slicing food

workstation · butcher block · mise en place · professional kitchen · home cook · line cook · culinary school · station · countertop · food preparation

Categories
Opposites
blade size/purpose

chef's knifeparing knife

Small-bladed kitchen tool

butter knife · peeler · zester · melon baller

cutting method

chef's knifefood processor

Motorized chopping appliance

mandoline · kitchen shears · scissors · mezzaluna · grater

culinary skill level

chef's knifeplastic knife

Polymer cutting utensil

safety knife · pre-cut vegetables · convenience foods · microwave meal

Family

knife, chef, knives, chefs, kitchen knife, chef's knives

Familiarity
Top 100,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G