sugar substitute

Calorie-free sweetening

A sugar substitute is any sweetener used in place of sugar, typically to reduce calories or avoid the blood sugar spikes that regular sugar causes.

Common examples include artificial sweeteners like aspartame and saccharin, as well as natural alternatives like stevia and monk fruit.

Sugar substitutes vary widely in taste, aftertaste, and how well they perform in cooking and baking.

She uses a sugar substitute in her coffee.

natural

stevia

Plant-derived sugar alternative

allulose · sorbitol · mannitol · maltitol · isomalt · lactitol · inulin

usage

baking

Cooking with dry heat

low-carb · diet soda · cooking · coffee · tea · desserts · candy · jam · preserves · ice cream

properties

zero-calorie

Having no food energy

sweetness · aftertaste · insulin response · glycemic index · metabolized · fermentable · cooling effect · bitter notes

artificial

equal

Identical in amount

Categories
Opposites
authenticity

sugar substitutesugar

Crystalline carbohydrate sweetener

natural sugar · cane sugar · table sugar · the real thing · sucrose

Family

sugar, sugary, substitute, sugars, sugared, substitution, substituted, sugaring, substitutes

Familiarity
Top 100,000
Profile
Known to kids · Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G