pad see ew
Soy-sauced wide noodles
Pad see ew is a Thai stir-fried noodle dish made with wide rice noodles, Chinese broccoli, egg, and a sweet soy sauce.
The name means "stir-fried soy sauce noodles" in Thai.
It's milder and sweeter than pad thai, often ordered with chicken, pork, or tofu: I'll have the pad see ew with beef.
- noodlesBoiled dough strands
- ThaiOf Bangkok's nation
- stir-fryQuick-cook in hot oil
- soy sauceFermented bean condiment
- fish sauceFermented anchovy condiment
wok · rice noodles · broccoli · egg · Chinese broccoli · chewy · smoky · street food · food court · Bangkok · Thai street food · savory · garlic · Thai basil · oyster sauce · greasy · flat noodles · takeout
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