koumiss
Mongolian fermented milk
Koumiss is a fermented milk drink traditionally made from mare's milk, originating among the nomadic peoples of Central Asia.
The fermentation produces a mildly alcoholic, slightly sour beverage with a thin, fizzy quality.
Also spelled kumis or kumiss.
Transformed by microbial action
- drinkConsumable liquid
- sipSmall mouthful of liquid
- gulpHasty, large swallow
- quenchSatisfy or extinguish
thirst · refreshing · chilled · tangy · sour · alcoholic · effervescent · probiotic
Disaccharide in dairy
- wheyLiquid from curdled dairy
- curdCoagulated milk solids
- proteinFolded amino chain
- calciumElement twenty, builds bones
casein · butterfat · yogurt · kefir · acidophilus · probiotic · cultures · lactic
Female adult equine
- horseDomesticated riding animal
- foalYoung equine, under one
- milkingExtracting animal dairy fluid
- herdGrazing animals together
horseback · horsemanship · equestrian · breeding · pastoral · nomadic · cavalry · domesticated
fermented
Transformed by microbial action
quench · thirst · refreshing · chilled · tangy · sour · alcoholic · effervescent · probiotic · serve
lactose
Disaccharide in dairy
calcium · casein · butterfat · yogurt · kefir · acidophilus · probiotic · cultures · lactic · fermentation
mare
Female adult equine
herd · horseback · horsemanship · equestrian · breeding · pastoral · nomadic · cavalry · domesticated · livestock
grassland
Treeless herb-covered ecosystem
pastoral · horseback · plains · migration · tents · caravan · pastureland · prairie
ancestral
Of one's forebears
- heritageInherited cultural legacy
- customsTraditional practices or import taxes
- ritualsCeremonial repeated practices
tribes · folklore · nomadism · shamanism · hospitality · ceremony · sacred · feast · offering · ethnic