habaneros

Very hot chilies

Habaneros are small, lantern-shaped chile peppers known for their intense heat and fruity, citrusy flavor.

They rank among the hottest commonly available peppers, typically measuring 100,000 to 350,000 Scoville units.

The name comes from Havana, Cuba, though the peppers are most associated with Mexico's Yucatán Peninsula.

Habaneros ripen to bright orange, red, or yellow and appear in hot sauces, salsas, and dishes where serious heat is desired.

I added half a habanero and my eyes still watered.

heat

Scoville

Capsaicin intensity measurement

fiery · intense · tongue · sweat · endorphins · tolerance · milk · heat level · Carolina Reaper · ghost pepper

flavor

fruity

Having orchard flavor

apricot · mango · smoky · bright · aromatic · sweet heat · complexity · pungent · tangy · distinctive

culinary

salsa

Spicy tomato condiment

ceviche · wings · infused oil · pepper jelly · chutney · escabeche · pico de gallo · adobo · chamoy · picante

horticulture

seeds

Plant embryos in casings

harvest · orange · red · yellow · Caribbean · Yucatán · tropical · nightshade · flowering · pollination

varieties

paper lantern

Translucent lamp enclosure

Categories
Opposites
heat/spiciness

habanerosbell peppers

Mild hollow vegetables

sweet peppers · pimientos · banana peppers · pepperoncini · poblanos

flavor intensity

habanerosiceberg lettuce

Compact, pale salad green

cucumber · celery · zucchini

Phrases
Family

habanero, habanera

Familiarity
Top 200,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G