beef broth
Savory meat liquid
Beef broth is a savory liquid made by simmering beef bones, meat, and aromatics in water.
It serves as a base for soups, stews, gravies, and sauces, or can be consumed on its own: She sipped warm beef broth when she had the flu.
Store-bought versions range from canned to concentrated cubes and powders.
- stockGoods kept for sale
- bouillonClear seasoned broth
- consomméClarified, concentrated stock
- soup baseFlavored liquid for cooking
- simmerCook just under boiling
slow cooker · savory · umami · meaty · rich · rich flavor · golden · steaming · ladle · soup · French onion · gravy · marrow · bones · onion · celery · herbs · salty
- brothsstock
- beef flavoringsbouillon cubes, Bovril
- phopho ga, chicken pho, rice noodles, star anise, fish sauce
- liquidswater, milk, oil, blood, juice
- cooking basesstock, roux, bouillon, dashi, mirepoix
- Convalescent Foodschicken soup, gruel, porridge, oatmeal, congee
meat type
beef brothchicken stock
Savory poultry-simmered liquid
fish stock · pork broth · dashi · lamb broth · fish broth
beef, broth, beefs, beefy, beefier, beefiest, beefiness, broths