Strudel

Bakery-inspired moniker

Strudel is a pastry made of thin layers of dough wrapped around a filling, typically fruit.

Apple strudel, filled with spiced apples, raisins, and breadcrumbs, is the most famous variety: We ordered strudel and coffee at the Viennese café.

The dough is stretched paper-thin before rolling, creating a flaky, layered texture.

serving

whipped cream

Aerated dairy topping

dusted · warm · slice · plated · dessert · ice cream · dollop · drizzle · accompaniment · portion

Austrian

Vienna

Austrian capital

Alps · Austria · Budapest · Hungarian · Bohemian · Germanic · tradition · Salzburg · melange · afternoon

apple

apfelstrudel

Austrian rolled apple pastry

sugar · walnuts · rum · lemon · vanilla · caramelized · spiced · fruit · tart · sweet

pastry

phyllo

Ultra-thin pastry dough

  • flakyCrumbly or unreliable
  • layersStacked levels or coatings
  • doughFlour-liquid mixture for baking

rolled · crispy · baked · crust · filling · buttery · golden · sheets · stretched · thin

savory

cabbage

Leafy vegetable head

meat · mushroom · sauerkraut · onion · quark · feta · leek · poppy seed · cherry · farmer cheese

Categories
Opposites
pastry structure

Strudelbrownie

Dense chocolate baked square

pound cake · fudge · shortbread · blondie · cheesecake

culinary origin

Strudelmochi

Pounded Japanese rice paste

mooncake · gulab jamun · mango sticky rice · churros · tres leches

dessert category

Strudelice cream

Churned frozen dairy dessert

gelato · sorbet · mousse · panna cotta · jello

Phrases
Family

strew, strewn, strewed, strewing

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G