farmer cheese

Dry cottage cheese

Farmer cheese is a fresh, unaged cheese made by draining the whey from curdled milk.

It has a mild flavor and crumbly texture, similar to cottage cheese but drier and pressed into a solid form.

Common in Eastern European cooking, it appears in blintzes, pierogies, and baked dishes: She spread farmer cheese on her toast.

dairy

curds

Coagulated milk solids

  • wheyLiquid from curdled dairy
  • milkMammalian nursing fluid
  • creameryButter-making facility

rennet · lactic · coagulation · cheesecloth · cultured · acidification · pasteurized · unpasteurized · cheesemaking · cultures

culinary

blintzes

Stuffed thin pancakes

stuffing · filling · knish · manicotti · noodles · dumplings · baking · desserts · savory · sweet

fresh

unaged

Not yet matured

quark · paneer · cottage · ricotta · mild · delicate · white · crumbly · light · refrigerated

texture

spreadable

Able to be spread

dry · moist · grainy · creamy · dense · sliceable · schmear · firm

artisanal

farmstead

Farm with residence

traditional · local · organic · heritage · old-world · rustic · sustainable · craftsmanship · provenance · Eastern European

Categories
Opposites
aging/ripening

farmer cheeseaged cheese

Ripened curd product

Parmigiano-Reggiano · aged cheddar · Gruyère · Manchego · vintage cheddar

texture

farmer cheesehard cheese

Aged, firm dairy product

Romano

production complexity

farmer cheeseblue cheese

Veined, tangy cultured dairy

Stilton · Limburger · Gorgonzola · stinky cheese

Family

farm, farming, farmer, cheese, farmers, cheesemonger, cheeseboard

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G