vinegar sauce
Tangy liquid dressing
Vinegar sauce is a thin, tangy condiment built on a vinegar base, often with added spices, pepper, and sometimes tomato.
It's particularly associated with North Carolina barbecue traditions, where it's mopped onto pork during cooking or served alongside: Eastern Carolina barbecue comes with a sharp vinegar sauce.
The term also covers various Asian dipping sauces combining vinegar with soy, garlic, or chili.
- tangySharp and lively-tasting
- marinadeSeasoned steeping liquid
- dressingSauce for salads
- salad dressingSauce for greens
- balsamicAromatic aged vinegar
red wine · pickled · tart · acidic · drizzle · glaze · condiment · sharp · sour · pungent · salad · mustard · oil · herbs · garlic · briny · fish and chips · chip shop
- Korean cuisinegochujang, sesame oil, red pepper paste, soybean paste, napa cabbage
- barbecuebrisket, ribs, pulled pork, smoker, smoke
- BBQ saucesoriginal, hickory, mesquite, honey BBQ, Kansas City
- Carolina Barbecuepulled pork, whole hog, pork shoulder, smoke ring, barbecue pit
- Asian condimentssambal, chili paste, sriracha, shrimp paste, tamarind paste
- North CarolinaTar Heel, Great Smoky Mountains, Blue Ridge Parkway, Outer Banks, Asheville
vinegar saucehoney glaze
Sweet glossy food coating
caramel sauce · maple syrup · brown sugar glaze · chocolate sauce · dulce de leche
vinegar saucecream sauce
Rich milk-based topping
béchamel · alfredo sauce · cheese sauce · hollandaise · white sauce
vinegar, sauce, vine, vines, vineyard, vineyards, vinegary, saucy, saucier