shrimp fried rice
Seafood stir-fry staple
Shrimp fried rice is a dish of cooked rice stir-fried with shrimp, eggs, and vegetables, seasoned with soy sauce.
A staple of Chinese-American cuisine, it appears on virtually every takeout menu.
The phrase sometimes appears in the construction "I'll have the shrimp fried rice," a stock order so familiar it borders on cliché.
- wokConcave cooking pan
- soy sauceFermented bean condiment
- eggReproductive cell in shell
- scallionsYoung onions with stalks
- green onionsYoung, mild onion shoots
bean sprouts · takeout · side dish · Chinese food · sesame oil · garlic · ginger · prawns · stir fry · cooking oil · chopsticks · MSG · crispy · sizzling · seafood · lo mein · greasy · crunchy
- fried rice
- shrimp dishesscampi, prawn curry
- Chinese takeoutegg roll, lo mein, chow mein, General Tso's chicken, kung pao chicken
- rice dishesbiryani, pilaf, pulao, congee, long grain
cooking method
shrimp fried ricesteamed rice
Grain cooked with vapor
congee · rice porridge · sushi rice · risotto · rice pudding
shrimp, fried, rice, fries, fryer, riced, ricer, shrimps, shrimping