salmonellosis

Bacterial gut infection

Salmonellosis is a bacterial infection caused by salmonella, typically contracted from contaminated food—especially undercooked poultry, eggs, or unwashed produce.

Symptoms include diarrhea, fever, and abdominal cramps, usually appearing within a few days of exposure.

Most cases resolve without treatment, though severe infections may require antibiotics: The outbreak was traced to salmonellosis from contaminated lettuce.

symptoms

diarrhea

Frequent liquid bowel movements

vomiting · chills · dehydration · headache · malaise · weakness · myalgia · bloody stool · gastroenteritis · enteritis

foodborne

poultry

Birds raised for food

  • eggsReproductive cells in shells
  • undercookedInsufficiently heated through
  • rawIn original state

contamination · cross-contamination · food-safety · hygiene · refrigeration · pasteurization · cooking · kitchen · restaurant · outbreak

transmission

fecal-oral

Transmission via ingested waste

exposure · ingestion · reptiles · pets · turtles · poultry · livestock · water · asymptomatic · spread

epidemiology

outbreak

Sudden eruption of trouble

notification · traceback · investigation · case · cluster · incidence · prevalence · reporting · recall · multistate

treatment

rehydration

Replacing lost water

azithromycin · hospitalization · recovery · prognosis · complications · bacteremia · sepsis · immunocompromised · vulnerable · elderly

pathogen

rod-shaped

Long and cylindrical

anaerobe · flagella · culture · isolate · strain · virulence · endotoxin

Opposites
health state

salmonellosishealth

Condition of body, mind

wellness · good health · digestive health · gut health · recovery

pathogen type

salmonellosisviral gastroenteritis

Contagious intestinal tract infection

giardiasis · parasitic infection · stomach flu · viral infection

Family

Salmonella, salmonella, salmonellae

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Negative · Rated G