whitefish
Silvery freshwater species
Whitefish is a general term for various freshwater and saltwater fish with white or light-colored flesh, especially certain species of the salmon family found in cold northern lakes.
The word often appears in culinary contexts: smoked whitefish, whitefish salad.
In Jewish cuisine, whitefish is traditionally served at breakfast or brunch, often alongside bagels and lox.
North American freshwater gamefish
- perchResting spot for birds
- pikeLong battlefield spear
- troutFreshwater game fish
- bassDeep pitch or fish
cod · sole · salmon · char · grayling · smelt · herring · haddock
Exposed to wood fumes
- filletBoneless meat portion
- grilledCooked on metal bars
- poachedIllegally hunted or taken
- bakedCooked by dry heat
pan-fried · chowder · gefilte · lox · pickled · cured · dill · lemon
Thin rigid stick
hook · line · casting · trolling · jigging · charter · guide · catch-and-release
Polyunsaturated dietary fat
- proteinFolded amino chain
- low-fatContaining minimal lipids
- seleniumElement number thirty-four
- phosphorusGlow-in-dark element
lean · heart-healthy · niacin · potassium · iodine · zinc · nutrient-dense · light
walleye
North American freshwater gamefish
bass · cod · sole · salmon · char · grayling · smelt · herring · haddock · pollock
smoked
Exposed to wood fumes
baked · pan-fried · chowder · gefilte · lox · pickled · cured · dill · lemon · butter
rod
Thin rigid stick
bait · hook · line · casting · trolling · jigging · charter · guide · catch-and-release · lake
omega-3
Polyunsaturated dietary fat
phosphorus · lean · heart-healthy · niacin · potassium · iodine · zinc · nutrient-dense · light · mild
bloater
Whole cured herring