potato dishes
Tuber-based cuisine offerings
Potato dishes are foods prepared with potatoes as a primary ingredient.
The phrase appears mainly in menu sections, cookbook chapters, and recipe databases as a category heading: See our potato dishes for side options.
Common examples include mashed potatoes, french fries, baked potatoes, hash browns, and potato salad.
- french friesFried potato strips
- friesDeep-fried potato strips
- mashedCrushed to softness
- bakedCooked by dry heat
- hash brownsFried shredded potatoes
tots · wedges · scalloped · au gratin · chips · latkes · gnocchi · roasted · crispy · buttery · loaded · skins · salad · soup · starchy · comfort · golden · creamy
- Suvalkija
- Alpine foodfondue, raclette, rosti, cheese fondue, alpine cheese
- Irish foodIrish stew, colcannon, soda bread, Irish soda bread, black pudding
- fasting foodslentils, chickpeas, fava beans, legumes, hummus
- BelarusMinsk, Lukashenko, oblasts, oblast, Mir
- Caucasian cuisinedolma, lavash, puri, shashlik, kebab
starch/carbohydrate base
potato dishesrice dishes
Foods featuring cooked grain
noodle dishes · risotto · pilaf · fried rice · lo mein