colcannon
Spuds with greens
Colcannon is a traditional Irish dish of mashed potatoes mixed with cabbage or kale, typically enriched with butter and milk.
It's comfort food associated with autumn harvest and Halloween celebrations: She made colcannon with the first kale from the garden.
Celtic linguistic tradition
- CelticOf Irish-Welsh descent
- DublinIrish capital city
- EireIsland nation's native name
- Emerald IsleNickname for verdant Ireland
Hibernia · St. Patrick · shamrock · Guinness · soda bread · champ · coddle · barmbrack
Edible underground tuber
- butterSolid fat from cream
- creamRich milk fat
- scallionsYoung onions with stalks
- leeksMild bulb vegetables
onions · savoy · parsley · chives · milk · salt · pepper · nutmeg
Increasing in temperature
- fillingMaterial placed within
- satisfyingProducing fulfillment or pleasure
- nourishingPromoting health through food
- wholesomeConducive to well-being
homestyle · rustic · cozy · hearty · simple · humble · peasant · frugal
Gaelic
Celtic linguistic tradition
Emerald Isle · Hibernia · St. Patrick · shamrock · Guinness · soda bread · champ · coddle · barmbrack · craic
potato
Edible underground tuber
leeks · onions · savoy · parsley · chives · milk · salt · pepper · nutmeg · garlic
warming
Increasing in temperature
- fillingMaterial placed within
- satisfyingProducing fulfillment or pleasure
- nourishingPromoting health through food
wholesome · homestyle · rustic · cozy · hearty · simple · humble · peasant · frugal · economical
side dish
Secondary food portion
- supperEvening repast
- dinnerPrimary evening meal
- accompanimentSupplementary support element
mound · well · pool · dollop · portion · plate · bowl · leftovers · bubble and squeak · fried
mashing
Crushing into soft mass
- boilingLiquid vaporization temperature
- choppingCutting into pieces
- simmeringCooking below boiling point
stirring · folding · mixing · wilting · seasoning · draining · peeling · shredding · blanching · softening