perogis

Stuffed Polish dumplings

Perogis is an alternate spelling of pierogies, the filled dumplings of Eastern European origin.

The dough pockets typically contain potato and cheese, sauerkraut, meat, or fruit, and are boiled then often pan-fried in butter: We ordered perogis at the Polish diner.

Spelling varies widely—pierogi, pierogies, perogies, pyrohy—reflecting diverse Slavic origins and English adaptation.

preparation

boiled

Heated until bubbling

baked · frozen · handmade · crimped · pinched · sealed · rolled · stuffed · dough · flour

filling

potato

Edible underground tuber

mushroom · cottage cheese · farmer cheese · cheddar · bacon · meat · beef · ground pork · spinach · blueberry

comfort

homestyle

Simply prepared, like family cooking

nostalgic · grandmother · family recipe · Sunday dinner · church supper · potluck · holiday · Christmas Eve · soul food · homemade

dumpling

ravioli

Filled dough squares

  • pelmeniRussian meat-stuffed dough pockets
  • gyozaJapanese filled dumplings
  • wontonStuffed Chinese pasta pocket

jiaozi · tortellini · knish · empanada · kreplach · stuffed · boiled · crimped · half-moon · folded

cultural

heritage

Inherited cultural legacy

Ukrainian · Slavic · diaspora · ethnic · festival · fundraiser · church basement · old country · authentic · recipe

Polish

kielbasa

Polish smoked sausage

Vistula · Silesian · Galician · babka · Polish-American · Chicago · Pittsburgh

Family

perogies, perogy, perogie, perogi

Familiarity
Top 1,000,000
Profile
Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G