cookbook
Kitchen reference volume
A cookbook is a book containing recipes and instructions for preparing food.
The term extends to any collection of procedures: a cookbook for laboratory protocols, a cookbook approach to software development.
The adjective cookbook suggests following instructions mechanically rather than understanding underlying principles: cookbook chemistry.
Bring to temperature beforehand
knead · marinate · grill · bake · roast · blend · stir · fold
French tire manufacturer
- hauteFrench for high
- epicureanConnoisseur of sensual pleasures
- connoisseurExpert in matters of taste
- artisanalMade by skilled craftspeople
gastronomy · tasting menu · plating · fine dining · sous vide · technique · molecular · presentation
Ease or soothing relief
- familyRelated people together
- kitchenFood preparation room
- heirloomInherited family treasure
- nostalgiaLonging for the past
homemade · wholesome · rustic · weeknight · potluck · pantry · budget · beginner
Protect by overlaying
- chapterDivision of a book
- indexAlphabetical guide to contents
- prefaceIntroductory book section
- spineColumn of vertebrae
binding · edition · pages · hardcover · paperback · glossary · appendix · dedication
Pre-meal small dishes
- entreesPrincipal meal courses
- dessertsFinal meal courses
- soupsLiquid dishes, often warm
- saladsMixed vegetables served cold
pastries · sauces · marinades · casseroles · stews · curries · stir-fries · breads
Book collection or building
- bookshelfFurniture for storing volumes
- anthologyCollected literary works volume
- compilationGathered works assembled together
- volumesAmounts or books
series · archive · selection · set · repository · treasury · catalogue · inventory
Of or from Rome's country
- FrenchOf or from Paris's nation
- ChineseOf that Asian nation
- IndianPerson from either continent
- MexicanOf or from Tenochtitlan's successor
Thai · Japanese · Mediterranean · Korean · Vietnamese · Middle Eastern · Ethiopian · Caribbean
preheat
Bring to temperature beforehand
simmer · knead · marinate · grill · bake · roast · blend · stir · fold · season
Michelin
French tire manufacturer
- hauteFrench for high
- epicureanConnoisseur of sensual pleasures
- connoisseurExpert in matters of taste
artisanal · gastronomy · tasting menu · plating · fine dining · sous vide · technique · molecular · presentation · chef
comfort
Ease or soothing relief
nostalgia · homemade · wholesome · rustic · weeknight · potluck · pantry · budget · beginner · simple
cover
Protect by overlaying
spine · binding · edition · pages · hardcover · paperback · glossary · appendix · dedication · bestseller
appetizers
Pre-meal small dishes
salads · pastries · sauces · marinades · casseroles · stews · curries · stir-fries · breads · beverages
Julia Child
- EscoffierPioneering French culinary master
- Ina Garten
- Betty Crocker
library
Book collection or building
- bookshelfFurniture for storing volumes
- anthologyCollected literary works volume
- compilationGathered works assembled together
volumes · series · archive · selection · set · repository · treasury · catalogue · inventory · shelf
Italian
Of or from Rome's country
Mexican · Thai · Japanese · Mediterranean · Korean · Vietnamese · Middle Eastern · Ethiopian · Caribbean · Cajun
- booksnovel, textbooks, study guides, paperback, hardcover
- Bookstoreaisle, bestseller, bookmark, bookshelf, browse
- bookstoresbookshelves, bookstores, bookshops, booksellers, indie bookstores
- cookbooksrecipe books
- homemakingcleaning, laundry, recipes, baking, sewing
- passion projectsblog, podcast, novel writing, DIY projects, indie film
cookbookmenu
List of available dishes
grocery list · restaurant guide · food diary · ingredient list · ingredients list
- family cookbookHousehold's collected recipes