borsch

Red Ukrainian soup

Borsch is a beet soup that originated in Eastern Europe, particularly associated with Ukrainian and Russian cuisines.

The soup gets its distinctive deep red color from beets, though recipes vary widely and may include cabbage, potatoes, meat, and other vegetables.

It is traditionally served with a dollop of sour cream.

Spellings vary: borscht, borsh, and bortsch are all common transliterations from Cyrillic.

soup

broth

Clear simmered meat liquid

  • stewSlow-simmered meat dish
  • ladleDeep spoon for serving
  • bowlConcave food container

spoon · simmer · tureen · hot · dill · garlic · onion · stock · cabbage · potato

beetroot

crimson

Deep purplish-red shade

  • rubyPrecious red gemstone
  • maroonDark brownish-red hue
  • earthyCoarse and unpretentious

root · magenta · purple · red · vibrant · pigment · sweet · tangy · color · staining

comfort

warmth

Heat you feel

satisfaction · solace · soothing · hearty · filling · wholesome · robust · satisfying · warming · savory

traditional

ancestral

Of one's forebears

customary · historical · vintage · nostalgia · grandmother · recipe · peasant · rustic · hearth · village

Slavic

Ukrainian

Of a Black Sea nation

Eastern European · Baltic · Ashkenazi · Soviet · Cossack · babushka · heritage · immigrant · diaspora · Old World

Categories
Opposites
soup clarity/texture

borschconsommé

Clarified, concentrated stock

bouillon · bone broth · dashi · beef broth · pho broth

culinary origin/culture

borschmiso soup

Fermented soybean-based broth

pho · tom yum · gazpacho · minestrone · clam chowder

color/appearance

borschvichyssoise

Cold puréed leek-potato soup

clam chowder · white bean soup · egg drop soup · chicken noodle soup

Phrases
Family

borscht, borshch

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G