vegetarian dishes
Cuisine without flesh
Vegetarian dishes are prepared foods that contain no meat, poultry, or fish.
The term appears on menus and in cookbooks to distinguish these items from meat-based options: The restaurant has an extensive vegetarian dishes section.
Some vegetarian dishes include dairy and eggs; vegan dishes exclude all animal products.
- stir-fryQuick-cook in hot oil
- veggie stir fryVegetables tossed in hot pan
- egg fried riceStir-fried grains with beaten yolk
- caponataSicilian sweet-sour eggplant relish
- curryAromatic South Asian dish
ratatouille · salad · shakshuka · soup · falafel · spring rolls · quinoa · bibimbap · tofu · dal · lentils · tabbouleh · tempeh · moussaka · chickpeas · black bean burger · spanakopita · zucchini
protein source/animal content
vegetarian dishesbarbecue
Slow-cook over coals
steaks · charcuterie · surf and turf · carnitas · brisket