moussaka

Athenian layered bake

Moussaka is a baked Mediterranean dish of layered eggplant, spiced ground meat (usually lamb), and béchamel sauce, associated especially with Greek cuisine.

Variations appear throughout the Middle East and Balkans: We ordered moussaka and spanakopita at the Greek restaurant.

eggplant

aubergine

Purple nightshade vegetable

grilled · fried · roasted · layered · purple · glossy · baba ghanoush · parmigiana · ratatouille · vegetable

ingredients

lamb

Juvenile sheep

eggplant · potato · tomato · onion · garlic · cinnamon · nutmeg · allspice · oregano · olive oil

layered

bechamel

Milk-thickened roux sauce

strata · baked · stacked · potato · meat sauce · golden crust · oven dish · assembled · terrine · tiered

Greek

Greece

Balkan peninsula nation

Balkan · taverna · mezze · feta · tzatziki · souvlaki · gyro · dolma · spanakopita · pita

comfort

homestyle

Simply prepared, like family cooking

satisfying · cozy · homemade · traditional · fulfilling · welcoming · indulgent · soothing · nostalgic · family meal

Categories
Family

moussakas

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Positive · Everyday, not technical · Rated G