seafood chowder
Creamy ocean soup
Seafood chowder is a thick, creamy soup featuring a variety of fish and shellfish—typically clams, shrimp, scallops, or white fish—in a milk or cream base with potatoes and onions.
It's heartier and more varied than single-ingredient chowders like clam chowder: The restaurant's seafood chowder had lobster, haddock, and mussels.
- clamSand-dwelling hinged shellfish
- creamRich milk fat
- soupCooked liquid dish
- bisqueCreamy seafood soup
- potatoesEdible underground tubers
bacon · oyster · bay scallops · broth · bowl · bread bowl · crusty bread · oyster crackers · New England · coastal · harbor · steaming · chunks · diner · clam shack · lobster · shrimp · celery
- chowders
- fish stewsfish stew, fish soup, bouillabaisse, cioppino, catfish stew
- Northwest cuisineDungeness crab, smoked salmon, cedar plank salmon, huckleberries, marionberries
- Canadian Foodsbutter tarts, tourtiere, Montreal bagels, Montreal bagel, beaver tails
- Irish foodIrish stew, colcannon, soda bread, Irish soda bread, black pudding
seafood chowderconsommé
Clarified, concentrated stock
bouillon · pho broth · beef broth · miso soup · wonton soup
seafood chowderbeef stew
chicken soup · lamb stew · oxtail soup · chicken noodle soup · vegetable soup
food, chowder, foods, seawater, seabed, seafarer, seafaring, seashore, seaside