cedar plank salmon
Wood-smoked fish dish
Cedar plank salmon is salmon cooked on a flat piece of cedar wood, typically on a grill.
The plank smolders and smokes, infusing the fish with a subtle woodsy flavor while keeping it moist.
The technique comes from Pacific Northwest Indigenous traditions: We're grilling cedar plank salmon for the Fourth of July.
- grilledCooked on metal bars
- smokyFilled with combustion haze
- PacificEarth's vastest ocean
- Pacific NorthwestCoastal American region, northward
- NorthwestUpper-left American region
barbecue · fillet · alder · glazed · brown sugar glaze · charred · teriyaki · maple · skin · pink · fish fillet · omega · dinner party · wild-caught · brine · dill · lemon · sockeye
- Salmon Disheslox, gravlax
- Northwest cuisineDungeness crab, huckleberries, marionberries, geoduck, hazelnuts
- California cuisinesourdough, cioppino, Dungeness crab, California roll, avocado toast
cooking method
cedar plank salmonpoached salmon
Fish simmered in liquid
canned salmon · salmon sashimi · salmon tartare · fish and chips · smoked salmon
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