red curry
Spicy coconut dish
Red curry is a Thai dish featuring a paste made from red chilies, garlic, lemongrass, and other aromatics, typically cooked with coconut milk and meat or vegetables.
The paste itself is also called red curry.
It's milder than green curry despite the color suggesting otherwise: I'll have the red curry with chicken.
- street foodCasual vendor-sold eats
- coconut milkExtracted tropical drupe liquid
- coconut creamFatty tropical fruit puree
- spicyHaving strong heat
- pasteThick sticky substance
lemongrass · galangal · chili · bell pepper · basil · aromatic · creamy · bamboo shoots · bamboo shoot · jasmine rice · rice noodles · fish sauce · turmeric · simmering · fragrant · chicken · shrimp · vegetables
- ThailandBangkok, Phuket, Chiang Mai, baht, Thai silk
- currieskorma, vindaloo, madras, rogan josh, tikka masala
- ethnic foodssushi, tacos, pad thai, hummus, ramen
- spicy foodscayenne, jalfrezi, chili pepper, chili peppers, habanero
- Thai curry
- Khmer foodamok, jasmine rice, sticky rice, rice noodles, fish sauce
red curryplain rice
Unseasoned cooked grain
congee · chicken noodle soup · butter chicken · white sauce · plain yogurt
red curryconsommé
Clarified, concentrated stock
miso soup · bone broth · water
red, curry, reds, redder, reddest, reddish, redden, reddened, reddening